How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Pie?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, 2 eggs, 1/2 c. sugar, 1 tsp. vanilla, and more.

Is Yogurt Pie suitable as baking & desserts?

Yes, Yogurt Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yogurt Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yogurt Pie Recipe

Name: Yogurt Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 2 eggs; 1/2 c. sugar; 1 tsp. vanilla; 1/4 c. milk; 1 Tbsp. cornstarch; 1 (8 oz.) plain or vanilla yogurt

Yogurt Pie – a delicious recipe with cream cheese, eggs, sugar, vanilla, milk, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese
2 eggs
1/2 c. sugar
1 tsp. vanilla
1/4 c. milk
1 Tbsp. cornstarch
1 (8 oz.) plain or vanilla yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Boston Cream Pie With Kahlua Ganache
No-Churn Pumpkin Ice Cream
Strawberry And Almond Crumble (Gluten-Free)
Brandied Tropical Fruit Cake

Yogurt Pie

How did you like this recipe?

Frequently Asked Questions