How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Pancakes?

You need 8 ingredients. The key ingredients include: 2 eggs, 3/4 c. yogurt, 3/4 c. milk, 3 Tbsp. melted butter, and more.

Is Yogurt Pancakes suitable as breakfast?

Yes, Yogurt Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Yogurt Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yogurt Pancakes Recipe

Name: Yogurt Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 3/4 c. yogurt; 3/4 c. milk; 3 Tbsp. melted butter; 1 1/2 c. flour; 1 tsp. salt; 2 tsp. baking powder; 3 tsp. sugar

Yogurt Pancakes – a delicious recipe with eggs, yogurt, milk, butter, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs
3/4 c. yogurt
3/4 c. milk
3 Tbsp. melted butter
1 1/2 c. flour
1 tsp. salt
2 tsp. baking powder
3 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
545 kcal
Category
Breakfast

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