How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt-Dill Dipping Sauce?

You need 7 ingredients. The key ingredients include: 1 cup yogurt, low-fat strained (Greek-style), 1 clove garlic (small, minced), 1 tablespoon fresh dill (chopped), 1/2 teaspoon lemon peel (finely grated), and more.

Is Yogurt-Dill Dipping Sauce suitable as snacks & appetizers?

Yes, Yogurt-Dill Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Yogurt-Dill Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yogurt-Dill Dipping Sauce Recipe

Name: Yogurt-Dill Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup yogurt, low-fat strained (Greek-style); 1 clove garlic (small, minced); 1 tablespoon fresh dill (chopped); 1/2 teaspoon lemon peel (finely grated); 1 teaspoon lemon juice; 1/2 teaspoon salt; 1/4 teaspoon pepper

Yogurt-Dill Dipping Sauce – a delicious recipe with yogurt, clove garlic, fresh dill, lemon peel, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup yogurt, low-fat strained (Greek-style)
1 clove garlic (small, minced)
1 tablespoon fresh dill (chopped)
1/2 teaspoon lemon peel (finely grated)
1 teaspoon lemon juice
1/2 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
Snacks & Appetizers

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