Vegetable Dip For Fresh Vegetables — Snacks & Appetizers recipe

Vegetable Dip For Fresh Vegetables

Eats Now Editorial Team  · 525 kcal  · Snacks & Appetizers

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Try this homemade Vegetable Dip For Fresh Vegetables recipe the whole family will love. Made with onion, dill weed, sour cream and mayonnaise. Easy step…

This Vegetable Dip For Fresh Vegetables relies on simple, everyday ingredients such as minced dried onion, dried dill weed, sour cream (fat free) and mayonnaise (fat free). It comes together quickly and makes 4 servings, at about 525 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers
Servings: persons

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