How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Creme Brulee with Fresh Fruit and Granola?

You need 7 ingredients. The key ingredients include: 16 ounces plain 2% Greek yogurt, 1 teaspoon pure vanilla extract or 12 vanilla bean, split lengthwise, seeds scraped, 1 pint fresh blueberries, raspberries, blackberries, or strawberries (or a combination), Granulated sugar, and more.

Is Yogurt Creme Brulee with Fresh Fruit and Granola suitable as breakfast?

Yes, Yogurt Creme Brulee with Fresh Fruit and Granola falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Yogurt Creme Brulee with Fresh Fruit and Granola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yogurt Creme Brulee with Fresh Fruit and Granola

Name: Yogurt Creme Brulee with Fresh Fruit and Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces plain 2% Greek yogurt; 1 teaspoon pure vanilla extract or 12 vanilla bean, split lengthwise, seeds scraped; 1 pint fresh blueberries, raspberries, blackberries, or strawberries (or a combination); Granulated sugar; 2 teaspoons fresh lemon juice; ½ cup granola; 8 teaspoons turbinado sugar

Start your day right with this Yogurt Creme Brulee with Fresh Fruit and Granola recipe. Made with yogurt, vanilla, fresh blueberries and sugar. Easy ste…

This Yogurt Creme Brulee with Fresh Fruit and Granola relies on simple, everyday ingredients such as plain 2% greek yogurt, granulated sugar, fresh lemon juice and granola. It comes together quickly and makes 4 servings, at about 161 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

16 ounces plain 2% Greek yogurt
1 teaspoon pure vanilla extract or 12 vanilla bean, split lengthwise, seeds scraped
1 pint fresh blueberries, raspberries, blackberries, or strawberries (or a combination)
Granulated sugar
2 teaspoons fresh lemon juice
½ cup granola
8 teaspoons turbinado sugar

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Quick Info

Servings
4 servings
Calories
161 kcal
Category
Breakfast

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