How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt chocolate cake?

You need 7 ingredients. The key ingredients include: 1 plain yogurt, 1 cup all-purpose flour, 1 cup sugar, 1 cup sunflower oil, and more.

Is Yogurt chocolate cake suitable as baking & desserts?

Yes, Yogurt chocolate cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yogurt chocolate cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yogurt chocolate cake Recipe

Name: Yogurt chocolate cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 plain yogurt; 1 cup all-purpose flour; 1 cup sugar; 1 cup sunflower oil; 3 eggs; 1 tbsp baking powder; 150 grams melted chocolate

Yogurt chocolate cake – a delicious recipe with yogurt, flour, sugar, sunflower oil, eggs, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 plain yogurt
1 cup all-purpose flour
1 cup sugar
1 cup sunflower oil
3 eggs
1 tbsp baking powder
150 grams melted chocolate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
983 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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