How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoe Cakes?

You need 8 ingredients. The key ingredients include: 1 cup self rising flour, 1 cup self rising cornmeal, 2 eggs, 1 tbsp sugar, and more.

Is Hoe Cakes suitable as baking & desserts?

Yes, Hoe Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hoe Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hoe Cakes Recipe – Eats Now

Name: Hoe Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup self rising flour; 1 cup self rising cornmeal; 2 eggs; 1 tbsp sugar; 3/4 cup buttermilk; 1/3 cup plus 1 tbsp water; 1/4 cup vegetable oil or bacon fat; Oil for frying, added as needed for crispness (about 1/3 cup)

Hoe Cakes – a delicious recipe with flour, cornmeal, eggs, sugar, buttermilk, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup self rising flour
1 cup self rising cornmeal
2 eggs
1 tbsp sugar
3/4 cup buttermilk
1/3 cup plus 1 tbsp water
1/4 cup vegetable oil or bacon fat
Oil for frying, added as needed for crispness (about 1/3 cup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hoe Cakes

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