How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Cake (Vasilopita)?

You need 8 ingredients. The key ingredients include: 2 cups sugar, 1 cup butter, softened, 1 cup plain yogurt, 5 eggs, and more.

Is Yogurt Cake (Vasilopita) suitable as baking & desserts?

Yes, Yogurt Cake (Vasilopita) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yogurt Cake (Vasilopita)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yogurt Cake (Vasilopita) Recipe

Name: Yogurt Cake (Vasilopita)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 1 cup butter, softened; 1 cup plain yogurt; 5 eggs; 2 lemons, zest of; 1 orange, zest of; 3 1/2 cups sifted flour; 3 teaspoons baking powder

Yogurt Cake (Vasilopita) – a delicious recipe with sugar, butter, plain yogurt, eggs, lemons, orange. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups sugar
1 cup butter, softened
1 cup plain yogurt
5 eggs
2 lemons, zest of
1 orange, zest of
3 1/2 cups sifted flour
3 teaspoons baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1420 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yogurt Cake (Vasilopita)

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