Yogurt Brioche

1. 1

   Place all ingredients in a bread machine pan in the order listed.

2. 2

   Select the mixing/kneading dough program.

3. 3

   At the end of the cycle, remove the dough, place on a work surface and knead to remove the air.

4. 4

   Shape as desired.

5. 5

   Place in a greased and floured pan. Cover with a clean cloth and let rise another 30 minutes in a warm place.

6. 6

   Preheat oven to 350u00b0F.

7. 7

   Brush the dough with milk and sprinkle with sugar.

8. 8

   Bake until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.