Curried Cheese and Peach Panini Recipe

Name: Curried Cheese and Peach Panini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups reduced-fat cottage cheese, drained; 1 tsp. curry powder; 1/2 tsp. ground ginger; 1/4 tsp. grated lime zest; 1 stalk celery, finely diced ( 1/4 cup); 1 green onion, thinly sliced (2 Tbs.); 1 10-oz. sourdough baguette, cut into 4 sandwich lengths; 1/2 cup mango chutney, optional; 1 large peach, peeled and thinly sliced; 1/2 cup sliced almonds (8 Tbs.)

Servings: persons

1
Stir together cottage cheese, curry powder, ginger, and lime zest in medium bowl.
2
Fold in celery and green onion.
3
Set aside.
4
Split baguette lengths, leaving one side attached.
5
Remove some of soft centers of bread to make room for filling.
6
Spread 2 Tbs.
7
chutney, if using, on top and bottom of bread.
8
Fill each sandwich with 1/2 cup cottage cheese mixture, 4 peach slices, and 2 Tbs.
9
almonds.
10
Spray panini tops with cooking spray.
11
Coat skillet or grill pan with cooking spray, and heat over medium heat.
12
Place panini in pan; weight with smaller-diameter saucepan weighted with 2 cans.
13
Cook 3 minutes, remove weight, flip panini, replace weight; cook 2 minutes more, or until panini are crisp and
14
filling is hot.
15
(Or cook 4 minutes in panini maker.)

363

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups reduced-fat cottage cheese, drained, 1 tsp. curry powder, 1/2 tsp. ground ginger, 1/4 tsp. grated lime zest, and more.

Yes, Curried Cheese and Peach Panini falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Curried Cheese and Peach Panini

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions