How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt Bran Muffins?

You need 9 ingredients. The key ingredients include: 2 egg whites or 1 egg, 1/4 c. vegetable oil, 2 (6 oz.) containers low-fat yogurt (any flavor), 1 1/2 c. all-purpose flour, and more.

Is Yogurt Bran Muffins suitable as baking & desserts?

Yes, Yogurt Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yogurt Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yogurt Bran Muffins Recipe

Name: Yogurt Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites or 1 egg; 1/4 c. vegetable oil; 2 (6 oz.) containers low-fat yogurt (any flavor); 1 1/2 c. all-purpose flour; 1 c. Fiber One cereal, crushed; 1/3 c. packed brown sugar; 1 1/4 tsp. baking soda; 1/2 tsp. salt; 1/2 c. shredded McIntosh apple

Yogurt Bran Muffins – a delicious recipe with egg whites, vegetable oil, containers, flour, Fiber, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 egg whites or 1 egg
1/4 c. vegetable oil
2 (6 oz.) containers low-fat yogurt (any flavor)
1 1/2 c. all-purpose flour
1 c. Fiber One cereal, crushed
1/3 c. packed brown sugar
1 1/4 tsp. baking soda
1/2 tsp. salt
1/2 c. shredded McIntosh apple

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
653 kcal
Category
Baking & Desserts

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Yogurt Bran Muffins

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