How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yogurt And Cucumber Soup?

You need 15 ingredients. The key ingredients include: 1 4 pickling cucumbers or 2 cucumbers, peeled, seeded and diced, 3 cups low-fat yogurt, 1/4 cup scallion, chopped, 2 tablespoons of fresh mint, chopped, and more.

Is Yogurt And Cucumber Soup suitable as soups & stews?

Yes, Yogurt And Cucumber Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Yogurt And Cucumber Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yogurt And Cucumber Soup Recipe

Name: Yogurt And Cucumber Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 4 pickling cucumbers or 2 cucumbers, peeled, seeded and diced; 3 cups low-fat yogurt; 1/4 cup scallion, chopped; 2 tablespoons of fresh mint, chopped; 2 tablespoons fresh dill, chopped; 2 tablespoons fresh oregano, chopped; 2 tablespoons fresh tarragon, chopped; 1 tablespoon fresh thyme, chopped; 2 garlic cloves, minced; 1/2 cup raisins; 1/4 cup walnuts, coarsely chopped; salt and pepper, to taste; 3 tablespoons dried rose petals (available at Middle Eastern stores) (optional); 1 tablespoon of fresh mint or 1 tablespoon dried mint; 1 pita bread, toasted and cut into squares

Warm up with this hearty Yogurt And Cucumber Soup recipe. Made with cucumbers, low-fat yogurt, scallion and mint. Easy step-by-step instructions included.

This Yogurt And Cucumber Soup relies on simple, everyday ingredients such as low-fat yogurt, scallion, chopped, of fresh mint, chopped and fresh dill, chopped. It comes together quickly and makes 4 servings, at about 256 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Yogurt And Cucumber Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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