How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yetakelt W'Et (Spicy Mixed Vegetable Stew)?

You need 16 ingredients. The key ingredients include: 1 cup onion, finely chopped, 2 cloves garlic, minced, 1 tablespoon berbere, 1 tablespoon sweet Hungarian paprika, and more.

Is Yetakelt W'Et (Spicy Mixed Vegetable Stew) suitable as soups & stews?

Yes, Yetakelt W'Et (Spicy Mixed Vegetable Stew) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Yetakelt W'Et (Spicy Mixed Vegetable Stew)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yetakelt W'Et (Spicy Mixed Vegetable Stew) Recipe

Name: Yetakelt W'Et (Spicy Mixed Vegetable Stew)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup onion, finely chopped; 2 cloves garlic, minced; 1 tablespoon berbere; 1 tablespoon sweet Hungarian paprika; 1/4 cup niter kebbeh; 1 cup green beans, cut into thirds; 1 cup carrot, chopped; 1 cup potato, cubed; 1 cup tomatoes, chopped; 1/4 cup tomato paste; 2 cups vegetable stock; salt; black pepper; 1/4 cup parsley, fresh,chopped; 2 loaves injera bread; plain yogurt or cottage cheese

Warm up with this hearty Yetakelt W'Et (Spicy Mixed Vegetable Stew) recipe. Made with onion, garlic, berbere and sweet Hungarian paprika. Easy step-by-s…

This Yetakelt W'Et (Spicy Mixed Vegetable Stew) relies on simple, everyday ingredients such as onion, finely chopped, garlic, minced, berbere and sweet hungarian paprika. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Yetakelt W'Et (Spicy Mixed Vegetable Stew)

Tips for the best results

Variations & substitutions

My Personal Notes

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