How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Squash Pickles?

You need 8 ingredients. The key ingredients include: 4 qt. sliced small yellow squash, 6 medium white onions, sliced, 1/2 c. coarse medium salt (plain), 5 c. sugar, and more.

Is Yellow Squash Pickles suitable as general?

Yes, Yellow Squash Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Yellow Squash Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yellow Squash Pickles Recipe

Name: Yellow Squash Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 qt. sliced small yellow squash; 6 medium white onions, sliced; 1/2 c. coarse medium salt (plain); 5 c. sugar; 3 c. vinegar; 1 1/2 tsp. turmeric; 1 1/2 tsp. celery seed; 2 Tbsp. white mustard seed

Yellow Squash Pickles – a delicious recipe with yellow squash, white onions, salt, sugar, vinegar, turmeric. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 qt. sliced small yellow squash
6 medium white onions, sliced
1/2 c. coarse medium salt (plain)
5 c. sugar
3 c. vinegar
1 1/2 tsp. turmeric
1 1/2 tsp. celery seed
2 Tbsp. white mustard seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1253 kcal
Category
General

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Yellow Squash Pickles

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