Yellow Jello Salad

Name: Yellow Jello Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large box lemon jello; 2 c. boiling water; 1 1/2 c. cold water; 2 c. mini marshmallows; 2 sliced bananas; 1 can crushed pineapple, drained (save liquid); 3/4 c. sugar; 2 Tbsp. flour; 2 Tbsp. butter; 1 egg, beaten

Eats Now Editorial Team · 1450 kcal · Salads

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Yellow Jello Salad – a delicious recipe with lemon jello, boiling water, cold water, marshmallows, bananas, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large box lemon jello
2 c. boiling water
1 1/2 c. cold water
2 c. mini marshmallows
2 sliced bananas
1 can crushed pineapple, drained (save liquid)
3/4 c. sugar
2 Tbsp. flour
2 Tbsp. butter
1 egg, beaten

1
Take jello and add boiling water, cold water, marshmallows, pineapple (not juice) and bananas.
2
Put in an 8 x 12-inch Pyrex dish and set firm, several hours or overnight.
3
Take juice from pineapple and add water to make 1 cup.
4
Cook juice with sugar, flour and butter.
5
Add beaten egg.
6
Cook until thickened. Let cool.
7
Pour over jello and let get firm in refrigerator.

1450

kcal

Calories

128

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large box lemon jello, 2 c. boiling water, 1 1/2 c. cold water, 2 c. mini marshmallows, and more.

Yes, Yellow Jello Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
1450 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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