How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Fin Tuna Carpaccio with Sesame Seeds, Arugula & Bistro Sauce?

You need 9 ingredients. The key ingredients include: 24 each yellow fin tuna, center cut (4-oz. pieces), 2 tsp. kosher salt, 1-1/2 tsp. fresh cracked black pepper, 3 cups GREY POUPON Bistro Sauce, divided, and more.

How do I store leftover Yellow Fin Tuna Carpaccio with Sesame Seeds, Arugula & Bistro Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yellow Fin Tuna Carpaccio with Sesame Seeds, Arugul

Name: Yellow Fin Tuna Carpaccio with Sesame Seeds, Arugula & Bistro Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 each yellow fin tuna, center cut (4-oz. pieces); 2 tsp. kosher salt; 1-1/2 tsp. fresh cracked black pepper; 3 cups GREY POUPON Bistro Sauce, divided; 1 cup KRAFT Balsamic Vinaigrette Dressing; 1 Tbsp. mixed black and white sesame seeds, toasted; 1-1/2 qt. arugula; 8 loaves French bread baguettes (about 15 inch), cut crosswise into thirds; 2 cups extra virgin olive oil

Try this homemade Yellow Fin Tuna Carpaccio with Sesame Seeds, Arugula & Bistro Sauce recipe the whole family will love. Made with tuna, kosher salt, fr…

This Yellow Fin Tuna Carpaccio with Sesame Seeds, Arugula & Bistro Sauce relies on simple, everyday ingredients such as kosher salt, fresh cracked black pepper, qt. arugula and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 1786 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

24 each yellow fin tuna, center cut (4-oz. pieces)
2 tsp. kosher salt
1-1/2 tsp. fresh cracked black pepper
3 cups GREY POUPON Bistro Sauce, divided
1 cup KRAFT Balsamic Vinaigrette Dressing
1 Tbsp. mixed black and white sesame seeds, toasted
1-1/2 qt. arugula
8 loaves French bread baguettes (about 15 inch), cut crosswise into thirds
2 cups extra virgin olive oil

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Quick Info

Servings
4 servings
Calories
1786 kcal
Category
Seafood

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Yellow Fin Tuna Carpaccio with Sesame Seeds, Arugula & Bistro Sauce

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