How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Bundt Cake?

You need 7 ingredients. The key ingredients include: 1 box yellow cake mix, 1 pkg. lemon jello, 3/4 c. Mazola oil, 3/4 c. apricot nectar, and more.

Is Yellow Bundt Cake suitable as baking & desserts?

Yes, Yellow Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yellow Bundt Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yellow Bundt Cake Recipe

Name: Yellow Bundt Cake
Yield: 4 servings
Cuisine: American
Ingredients: 1 box yellow cake mix; 1 pkg. lemon jello; 3/4 c. Mazola oil; 3/4 c. apricot nectar; 4 eggs; 1 1/2 tsp. vanilla; 1 1/2 tsp. lemon extract

Yellow Bundt Cake – a delicious recipe with yellow cake mix, lemon jello, oil, apricot nectar, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
1 pkg. lemon jello
3/4 c. Mazola oil
3/4 c. apricot nectar
4 eggs
1 1/2 tsp. vanilla
1 1/2 tsp. lemon extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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