How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yellow Angel Cake?

You need 8 ingredients. The key ingredients include: 12 egg yolks, 2 c. sugar, 1 c. water, 1 tsp. pure vanilla, and more.

Is Yellow Angel Cake suitable as baking & desserts?

Yes, Yellow Angel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yellow Angel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yellow Angel Cake Recipe

Name: Yellow Angel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 egg yolks; 2 c. sugar; 1 c. water; 1 tsp. pure vanilla; 1/2 tsp. lemon extract; 3 c. cake flour; 2 tsp. baking powder; 3/4 tsp. salt

Yellow Angel Cake – a delicious recipe with egg yolks, sugar, water, vanilla, lemon extract, cake flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 egg yolks
2 c. sugar
1 c. water
1 tsp. pure vanilla
1/2 tsp. lemon extract
3 c. cake flour
2 tsp. baking powder
3/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1555 kcal
Category
Baking & Desserts

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Yellow Angel Cake

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