How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Rolls?

You need 8 ingredients. The key ingredients include: 5 to 6 c. flour, 1/2 c. sugar, 1 1/2 tsp. salt, 1/4 c. butter, and more.

Is Yeast Rolls suitable as general?

Yes, Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yeast Rolls Recipe

Name: Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 c. flour; 1/2 c. sugar; 1 1/2 tsp. salt; 1/4 c. butter; 2 pkg. yeast; 1 c. milk; 2/3 c. water; 2 eggs

Yeast Rolls – a delicious recipe with flour, sugar, salt, butter, yeast, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 to 6 c. flour
1/2 c. sugar
1 1/2 tsp. salt
1/4 c. butter
2 pkg. yeast
1 c. milk
2/3 c. water
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
General

Eats Now Editorial Team

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Yeast Rolls

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