How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Biscuits(Fried Yeast Bread) ?

You need 4 ingredients. The key ingredients include: 7 c. self-rising flour, 3 pkg. yeast (dissolved in 1/2 c. warm water), 3 Tbsp. sugar, 2/3 c. Crisco oil (do not use solid).

Is Yeast Biscuits(Fried Yeast Bread) suitable as baking & desserts?

Yes, Yeast Biscuits(Fried Yeast Bread) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yeast Biscuits(Fried Yeast Bread) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Yeast Biscuits(Fried Yeast Bread) Recipe

Name: Yeast Biscuits(Fried Yeast Bread)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 c. self-rising flour; 3 pkg. yeast (dissolved in 1/2 c. warm water); 3 Tbsp. sugar; 2/3 c. Crisco oil (do not use solid)

Yeast Biscuits(Fried Yeast Bread) – a delicious recipe with flour, yeast, sugar, Crisco oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

7 c. self-rising flour
3 pkg. yeast (dissolved in 1/2 c. warm water)
3 Tbsp. sugar
2/3 c. Crisco oil (do not use solid)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1926 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yeast Biscuits(Fried Yeast Bread)

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