How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yeast Biscuits?

You need 8 ingredients. The key ingredients include: 5 c. plain flour, 1 tsp. soda, 3 tsp. baking powder, 2 Tbsp. sugar, and more.

Is Yeast Biscuits suitable as baking & desserts?

Yes, Yeast Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Yeast Biscuits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yeast Biscuits Recipe

Name: Yeast Biscuits
Yield: 4 servings
Cuisine: American
Ingredients: 5 c. plain flour; 1 tsp. soda; 3 tsp. baking powder; 2 Tbsp. sugar; 1 pkg. yeast; 1 c. oil; 2 c. buttermilk; 1 tsp. salt

Yeast Biscuits – a delicious recipe with flour, soda, baking powder, sugar, yeast, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 c. plain flour
1 tsp. soda
3 tsp. baking powder
2 Tbsp. sugar
1 pkg. yeast
1 c. oil
2 c. buttermilk
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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