How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yankee Pot Roast?

You need 9 ingredients. The key ingredients include: 1 large roast, 1 can cream of mushroom soup, 1 can cream of celery soup, 1 soup can milk, and more.

Is Yankee Pot Roast suitable as meat & poultry?

Yes, Yankee Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Yankee Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yankee Pot Roast Recipe

Name: Yankee Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large roast; 1 can cream of mushroom soup; 1 can cream of celery soup; 1 soup can milk; 1 envelope onion soup mix; salt and pepper to taste; potatoes (as many as needed); carrots (as many as needed); 1 onion

Yankee Pot Roast – a delicious recipe with roast, cream of mushroom soup, cream of celery soup, milk, onion soup, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large roast
1 can cream of mushroom soup
1 can cream of celery soup
1 soup can milk
1 envelope onion soup mix
salt and pepper to taste
potatoes (as many as needed)
carrots (as many as needed)
1 onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Yankee Pot Roast

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