Yam 'N Apple Bake

Name: Yam 'N Apple Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large yams; 3 c. water; 5 large baking apples; 1 c. sugar; 1/4 c. cornstarch; 1/2 c. margarine; 1/2 tsp. salt; 1 tsp. vanilla; 1/2 tsp. lemon extract; 1/2 tsp. nutmeg

Eats Now Editorial Team · 358 kcal · General

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Yam 'N Apple Bake – a delicious recipe with yams, water, baking apples, sugar, cornstarch, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large yams
3 c. water
5 large baking apples
1 c. sugar
1/4 c. cornstarch
1/2 c. margarine
1/2 tsp. salt
1 tsp. vanilla
1/2 tsp. lemon extract
1/2 tsp. nutmeg

1
Peel and slice yams into 1/2-inch slices. Steam in 1 cup water. Don't overcook. Peel and slice apples.

358

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 large yams, 3 c. water, 5 large baking apples, 1 c. sugar, and more.

Yes, Yam 'N Apple Bake falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
358 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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