Try this homemade Yam Balls (West Africa) recipe the whole family will love. Made with yams, onion, tomatoes and cayenne. Easy step-by-step instructions…
This Yam Balls (West Africa) relies on simple, everyday ingredients such as yams, cooked, large onion, finely minced, cayenne and pint peanut oil, divided. It comes together quickly and makes 4 servings, at about 257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026