How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ww Triple Chocolate Chunk Muffins Low Fat?

You need 13 ingredients. The key ingredients include: 1 3/4 cups oats, 3 egg whites, 3/4 cup unsweetened applesauce, 1 teaspoon vanilla, and more.

Is Ww Triple Chocolate Chunk Muffins Low Fat suitable as baking & desserts?

Yes, Ww Triple Chocolate Chunk Muffins Low Fat falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ww Triple Chocolate Chunk Muffins Low Fat?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ww Triple Chocolate Chunk Muffins Low Fat Recipe

Name: Ww Triple Chocolate Chunk Muffins Low Fat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups oats; 3 egg whites; 3/4 cup unsweetened applesauce; 1 teaspoon vanilla; 3/4 cup unsweetened cocoa; 1/2 cup plain nonfat yogurt; 1/2 teaspoon cream of tartar; 1 1/2 teaspoons baking powder; 1 1/2 teaspoons baking soda; 1/4 teaspoon salt; 1 cup water (hot); 1 cup sugar substitute (splenda granular); 1/2 cup semi-sweet chocolate chips (can use white chocolate or peannut butter chips)

Start your day right with this Ww Triple Chocolate Chunk Muffins Low Fat recipe. Made with oats, egg whites, unsweetened applesauce and vanilla. Easy st…

This Ww Triple Chocolate Chunk Muffins Low Fat relies on simple, everyday ingredients such as oats, egg whites, unsweetened applesauce and vanilla. It comes together quickly and makes 4 servings, at about 655 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ww Triple Chocolate Chunk Muffins Low Fat delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ww Triple Chocolate Chunk Muffins Low Fat

Tips for the best results

Variations & substitutions

My Personal Notes

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