Ww Ginger "tea"

1. 1

   Place grated ginger into a 2-cup glass measuring cup.

2. 2

   Fill to the 1-1/2 cup line with boiling water.

3. 3

   Set timer for 10 minutes.

4. 4

   When timer goes off, strain into a large mug and stir in sugar (you may need more or less, depending on how sweet you want your tea).

5. 5

   Taste; if it's too strong (too gingery) for you, add a little more boiling water to your mug.

6. 6

   Sip, sip, sip.

* Per serving · 4 servings · Values may vary.

No additional tips available.