How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ww 3 Points Crab Cakes With Creamy Chili Sauce?

You need 16 ingredients. The key ingredients include: 1 lb canned crabmeat, 1 small jalapeno, minced, 1 medium scallion, minced, 1 slice whole wheat bread, toasted and chopped into breadcrumbs, and more.

Is Ww 3 Points Crab Cakes With Creamy Chili Sauce suitable as seafood?

Yes, Ww 3 Points Crab Cakes With Creamy Chili Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ww 3 Points Crab Cakes With Creamy Chili Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ww 3 Points Crab Cakes With Creamy Chili Sauce

Name: Ww 3 Points Crab Cakes With Creamy Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb canned crabmeat; 1 small jalapeno, minced; 1 medium scallion, minced; 1 slice whole wheat bread, toasted and chopped into breadcrumbs; 1 teaspoon Dijon mustard; 1 large egg, beaten; 1 medium egg white; ¼ cup fat-free mayonnaise; ¼ teaspoon salt; ¼ teaspoon pepper; 1 dash cooking spray (1 spritz); ½ cup fat-free mayonnaise; 1 teaspoon Dijon mustard; 1 small jalapeno, minced; 1 ½ teaspoons fresh lemon juice; 1 tablespoon scallion, minced (green part only)

Bake this irresistible Ww 3 Points Crab Cakes With Creamy Chili Sauce at home. Made with crabmeat, jalapeno, scallion and whole wheat bread. Easy step-b…

This Ww 3 Points Crab Cakes With Creamy Chili Sauce relies on simple, everyday ingredients such as canned crabmeat, small jalapeno, minced, medium scallion, minced and dijon mustard. It comes together quickly and makes 4 servings, at about 402 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ww 3 Points Crab Cakes With Creamy Chili Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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