World'S Best Banana Bread

Name: World'S Best Banana Bread
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/4 c. sugar; 1/4 c. cooking oil; 1 c. butter, melted; 2 eggs; 1 1/2 c. very ripe bananas; 2 c. all-purpose flour; 1/2 tsp. salt; 1 tsp. soda; 1/2 c. chopped nuts; 1 tsp. vanilla

Eats Now Editorial Team · Baking & Desserts

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World'S Best Banana Bread – a delicious recipe with sugar, cooking oil, butter, eggs, very ripe bananas, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. sugar
1/4 c. cooking oil
1 c. butter, melted
2 eggs
1 1/2 c. very ripe bananas
2 c. all-purpose flour
1/2 tsp. salt
1 tsp. soda
1/2 c. chopped nuts
1 tsp. vanilla

1
Mix sugar, oil and butter together.
2
Add other ingredients in their respective order.
3
The flour, salt and soda should be sifted together.
4
Bake 1 hour and 15 minutes at 300u00b0 in a regular size loaf pan (greased and floured).
5
Yields 1 large loaf.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 c. sugar, 1/4 c. cooking oil, 1 c. butter, melted, 2 eggs, and more.

Yes, World'S Best Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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