How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Muffins?

You need 6 ingredients. The key ingredients include: 1/2 lb. hot seasoned pork sausage, 1/3 c. green onions, chopped finely, 1 1/2 c. Bisquick baking mix, 1/2 tsp. dry mustard, and more.

Is Sausage Muffins suitable as baking & desserts?

Yes, Sausage Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Muffins Recipe

Name: Sausage Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. hot seasoned pork sausage; 1/3 c. green onions, chopped finely; 1 1/2 c. Bisquick baking mix; 1/2 tsp. dry mustard; 2/3 c. milk; 1/2 c. grated Cheddar cheese

Sausage Muffins – a delicious recipe with pork sausage, green onions, Bisquick baking mix, dry mustard, milk, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. hot seasoned pork sausage
1/3 c. green onions, chopped finely
1 1/2 c. Bisquick baking mix
1/2 tsp. dry mustard
2/3 c. milk
1/2 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Muffins

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