Woodrow Wilson Goulash

1. 1

   Brown ground meat until pink color is cooked away. Drain and add onion, chili powder, salt and pepper. Brown 1 to 2 minutes longer.

2. 2

   Add tomatoes, pinto beans and macaroni.

3. 3

   Simmer 10 to 15 minutes or until liquid is cooked down.

4. 4

   Serve with cheese sprinkled on top and with corn chips on side.

* Per serving · 4 servings · Values may vary.

No additional tips available.