Witches Hat Surprise

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   ["Set aside 1 3/4 cups of chocolate candies.", "Place remaining candies in a large plastic bag.", "Crush with rolling pin.", "In a saucepan, combine crushed candies, milk and butter.", "Cook over medium heat, stirring constantly, until candies are melted and mixture is smooth.", "Cool to room temperature.", "Frost top of each cookie with 1 1/2 tablespoons of chocolate mixture.", "Frost cones, leaving 1 inch at tip unfrosted.", "Holding frosted cone by tip, fill each with 2 teaspoons candies; center filled one on top of frosted cookie to form ""hat.""

* Per serving · 4 servings · Values may vary.

No additional tips available.