How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wisconsin Cheese Soup?

You need 10 ingredients. The key ingredients include: 2 medium peeled potatoes (2 c.), 1 medium carrot, sliced (1/2 c.), 1 stalk celery, sliced (1/2 c.), 1/4 c. chopped onion, and more.

Is Wisconsin Cheese Soup suitable as soups & stews?

Yes, Wisconsin Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wisconsin Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wisconsin Cheese Soup Recipe

Name: Wisconsin Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium peeled potatoes (2 c.); 1 medium carrot, sliced (1/2 c.); 1 stalk celery, sliced (1/2 c.); 1/4 c. chopped onion; 1 tsp. salt; dash of pepper; 2 c. chicken broth (canned); 1/4 c. flour; 2 c. milk; 1 (8 oz.) pkg. sharp Cheddar cheese, grated

Wisconsin Cheese Soup

Eats Now Editorial Team · 475 kcal · Soups & Stews

Wisconsin Cheese Soup – a delicious recipe with potatoes, carrot, celery, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Wisconsin Cheese Soup

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