Try this homemade Pork Cutlets With Apricot-Mustard Sauce recipe the whole family will love. Made with pork cutlets, Salt, all-purpose and olive oil. Ea…
This Pork Cutlets With Apricot-Mustard Sauce relies on simple, everyday ingredients such as pork cutlets (about 8), salt, all-purpose flour and olive oil. It comes together quickly and makes 4 servings, at about 599 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026