How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Salad?

You need 11 ingredients. The key ingredients include: 1 c. cooked lima beans (fresh or frozen), 1 c. green beans, cut into 1-inch lengths, 1 c. cooked black-eyed peas, 1/2 c. thinly sliced water chestnuts, and more.

Is Winter Salad suitable as salads?

Yes, Winter Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Winter Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Winter Salad Recipe

Name: Winter Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cooked lima beans (fresh or frozen); 1 c. green beans, cut into 1-inch lengths; 1 c. cooked black-eyed peas; 1/2 c. thinly sliced water chestnuts; 1 medium-size red onion, chopped or cut into thin rings; 1/4 c. wine vinegar; 1 clove garlic, finely minced; 7 oz. olive oil; salt and freshly ground black pepper; 24 cherry tomatoes; 1/4 c. chopped parsley

Winter Salad

Eats Now Editorial Team · 709 kcal · Salads

Winter Salad – a delicious recipe with beans, green beans, peas, water chestnuts, red onion, wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Winter Salad

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