How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wine Soup(Vinesuppe) ?

You need 8 ingredients. The key ingredients include: 1 box pearlized tapioca (sago), 1 bottle grape juice or a grape wine (2 c.), 1/4 tsp. salt, 1 cut up lemon (including the rind), and more.

Is Wine Soup(Vinesuppe) suitable as soups & stews?

Yes, Wine Soup(Vinesuppe) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wine Soup(Vinesuppe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wine Soup(Vinesuppe) Recipe

Name: Wine Soup(Vinesuppe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box pearlized tapioca (sago); 1 bottle grape juice or a grape wine (2 c.); 1/4 tsp. salt; 1 cut up lemon (including the rind); 1/2 pkg. seedless raisins; 1 doz. prunes; 1 (2-inch) cinnamon stick; 1/2 c. sugar

Wine Soup(Vinesuppe) – a delicious recipe with tapioca, grape juice, salt, lemon, raisins, prunes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 box pearlized tapioca (sago)
1 bottle grape juice or a grape wine (2 c.)
1/4 tsp. salt
1 cut up lemon (including the rind)
1/2 pkg. seedless raisins
1 doz. prunes
1 (2-inch) cinnamon stick
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Soups & Stews

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Wine Soup(Vinesuppe)

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