How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wine Flavored Fish Fillets?

You need 8 ingredients. The key ingredients include: 1 carrot, peeled and sliced, 1 celery, sliced, 1 small onion, peeled and sliced, 2 sprigs parsley, chopped, and more.

Is Wine Flavored Fish Fillets suitable as seafood?

Yes, Wine Flavored Fish Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Wine Flavored Fish Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wine Flavored Fish Fillets Recipe

Name: Wine Flavored Fish Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 carrot, peeled and sliced; 1 celery, sliced; 1 small onion, peeled and sliced; 2 sprigs parsley, chopped; 2 tablespoons butter; 2 lbs fish fillets; 1 cup white wine; salt and pepper, to taste

Try this homemade Wine Flavored Fish Fillets recipe the whole family will love. Made with carrot, celery, onion and parsley. Easy step-by-step instructi…

This Wine Flavored Fish Fillets relies on simple, everyday ingredients such as carrot, peeled and sliced, celery, sliced, sprigs parsley, chopped and butter. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 carrot, peeled and sliced
1 celery, sliced
1 small onion, peeled and sliced
2 sprigs parsley, chopped
2 tablespoons butter
2 lbs fish fillets
1 cup white wine
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Seafood

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