How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ladolemono (A Simple Sauce For Fish)?

You need 6 ingredients. The key ingredients include: 1/2 cup extra virgin olive oil, 1/4 cup fresh lemon juice (only fresh!), 1 generous teaspoon Dijon mustard (or similar mustard), 1 generous teaspoon finely-minced fresh parsley (optional), and more.

Is Ladolemono (A Simple Sauce For Fish) suitable as seafood?

Yes, Ladolemono (A Simple Sauce For Fish) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ladolemono (A Simple Sauce For Fish)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ladolemono (A Simple Sauce For Fish) Recipe

Name: Ladolemono (A Simple Sauce For Fish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup extra virgin olive oil; 1/4 cup fresh lemon juice (only fresh!); 1 generous teaspoon Dijon mustard (or similar mustard); 1 generous teaspoon finely-minced fresh parsley (optional); 1/2 teaspoon dried Mediterranean oregano; salt and pepper, to taste

Ladolemono (A Simple Sauce For Fish) – a delicious recipe with extra virgin olive oil, lemon juice, generous, generous, Mediterranean oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup extra virgin olive oil
1/4 cup fresh lemon juice (only fresh!)
1 generous teaspoon Dijon mustard (or similar mustard)
1 generous teaspoon finely-minced fresh parsley (optional)
1/2 teaspoon dried Mediterranean oregano
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tuna and Artichoke Panini
Pan Fried Fish with Lemon and Caper Browned Butter
Simmered Flounder Fish
Scallops with Snail-Garlic Butter and Leeks

Ladolemono (A Simple Sauce For Fish)

How did you like this recipe?

Frequently Asked Questions