Wilted Spinach And Avocado Salad With Warm Bacon Dressing Recipe

Name: Wilted Spinach And Avocado Salad With Warm Bacon Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup cider vinegar; 1 teaspoon Dijon mustard; 1 teaspoon sugar; 1 garlic clove, minced; salt & freshly ground black pepper; 1/2 lb fresh spinach, stemmed, rinsed, and patted dry; 1 ripe avocado, peeled, seeded, and diced; 1/2 red onion, thinly sliced; 8 slices lean streaky bacon; 1/2 cup extra virgin olive oil; 2 hard-boiled eggs, coarsely chopped

Servings: persons

1/4 cup cider vinegar
1 teaspoon Dijon mustard
1 teaspoon sugar
1 garlic clove, minced
salt & freshly ground black pepper
1/2 lb fresh spinach, stemmed, rinsed, and patted dry
1 ripe avocado, peeled, seeded, and diced
1/2 red onion, thinly sliced
8 slices lean streaky bacon
1/2 cup extra virgin olive oil
2 hard-boiled eggs, coarsely chopped

1
In a small bowl, combine the vinegar and mustard, and whisk until well blended. Add the sugar, garlic, and salt and pepper; stir well and set aside.
2
In a large salad bowl, combine the spinach, avocado, and onion; set aside.
3
In a large skillet, fry the bacon over moderate heat until crisp. Drain on paper towels, and crumble coarsely. Pour off all but about 2 tablespoons grease from skillet, add the oil plus the vinegar-mustard mixture, and stir until dressing is hot. Pour dressing over spinach mixture and toss well. Add the bacon and eggs, toss well again, and taste for seasoning. Serve salad immediately.

725

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup cider vinegar, 1 teaspoon Dijon mustard, 1 teaspoon sugar, 1 garlic clove, minced, and more.

Yes, Wilted Spinach And Avocado Salad With Warm Bacon Dressing falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Wilted Spinach And Avocado Salad With Warm Bacon Dressing

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