How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wilted Spinach And Avocado Salad With Warm Bacon Dressing?

You need 11 ingredients. The key ingredients include: 1/4 cup cider vinegar, 1 teaspoon Dijon mustard, 1 teaspoon sugar, 1 garlic clove, minced, and more.

Is Wilted Spinach And Avocado Salad With Warm Bacon Dressing suitable as salads?

Yes, Wilted Spinach And Avocado Salad With Warm Bacon Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Wilted Spinach And Avocado Salad With Warm Bacon Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Wilted Spinach And Avocado Salad With Warm Bacon Dr

Name: Wilted Spinach And Avocado Salad With Warm Bacon Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup cider vinegar; 1 teaspoon Dijon mustard; 1 teaspoon sugar; 1 garlic clove, minced; salt & freshly ground black pepper; 1/2 lb fresh spinach, stemmed, rinsed, and patted dry; 1 ripe avocado, peeled, seeded, and diced; 1/2 red onion, thinly sliced; 8 slices lean streaky bacon; 1/2 cup extra virgin olive oil; 2 hard-boiled eggs, coarsely chopped

Fresh, crisp and full of flavor — this Wilted Spinach And Avocado Salad With Warm Bacon Dressing is a must-try. Made with cider vinegar, mustard, sugar …

This Wilted Spinach And Avocado Salad With Warm Bacon Dressing relies on simple, everyday ingredients such as cider vinegar, dijon mustard, sugar and garlic clove, minced. It comes together quickly and makes 4 servings, at about 725 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Wilted Spinach And Avocado Salad With Warm Bacon Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions