How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wilted Lettuce?

You need 7 ingredients. The key ingredients include: 2 tablespoons bacon bits, 2 tablespoons white vinegar, 2 (1 g) packets Equal sugar substitute, ½ teaspoon pepper, and more.

Is Wilted Lettuce suitable as meat & poultry?

Yes, Wilted Lettuce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wilted Lettuce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wilted Lettuce Recipe

Name: Wilted Lettuce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons bacon bits; 2 tablespoons white vinegar; 2 (1 g) packets Equal sugar substitute; ½ teaspoon pepper; 1 bunch leaf lettuce, washed and dried; 6 green onions, chopped (with the tops); ½ cup olive oil

Wilted Lettuce – a delicious recipe with bacon bits, white vinegar, packets Equal sugar substitute, pepper, leaf lettuce, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons bacon bits
2 tablespoons white vinegar
2 (1 g) packets Equal sugar substitute
½ teaspoon pepper
1 bunch leaf lettuce, washed and dried
6 green onions, chopped (with the tops)
½ cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
565 kcal
Category
Meat & Poultry

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Wilted Lettuce

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