How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wilted Lettuce?

You need 3 ingredients. The key ingredients include: 1/2 lb. bacon, cut in small pieces, leaf lettuce, cut in small pieces or head of lettuce (small head), 1/2 c. vinegar or enough to cover lettuce well.

Is Wilted Lettuce suitable as meat & poultry?

Yes, Wilted Lettuce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wilted Lettuce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wilted Lettuce Recipe

Name: Wilted Lettuce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 lb. bacon, cut in small pieces; leaf lettuce, cut in small pieces or head of lettuce (small head); 1/2 c. vinegar or enough to cover lettuce well

Wilted Lettuce – a delicious recipe with bacon, leaf lettuce, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. bacon, cut in small pieces
leaf lettuce, cut in small pieces or head of lettuce (small head)
1/2 c. vinegar or enough to cover lettuce well

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Wilted Lettuce

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