How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Williamsburg Lodge Corn Chowder?

You need 10 ingredients. The key ingredients include: 6 ounces cubed salt pork (I often use chopped bacon), 2 large onions, chopped, 2 celery ribs, chopped, 1 cup potato, cubed, and more.

Is Williamsburg Lodge Corn Chowder suitable as soups & stews?

Yes, Williamsburg Lodge Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Williamsburg Lodge Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Williamsburg Lodge Corn Chowder Recipe

Name: Williamsburg Lodge Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces cubed salt pork (I often use chopped bacon); 2 large onions, chopped; 2 celery ribs, chopped; 1 cup potato, cubed; 4 cups chicken stock (or bouillon); 2 cups water; 4 cups cream-style corn; 4 cups milk; 1/2 cup butter; salt and pepper

Williamsburg Lodge Corn Chowder

Eats Now Editorial Team · 1644 kcal · Soups & Stews

Williamsburg Lodge Corn Chowder – a delicious recipe with salt pork, onions, celery, potato, chicken stock, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Williamsburg Lodge Corn Chowder

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