Try this homemade Wild West Beef & Smoked Gouda Grits recipe the whole family will love. Made with water, grits, gouda cheese and extra virgin olive oil…
This Wild West Beef & Smoked Gouda Grits relies on simple, everyday ingredients such as water, quick-cooking grits, shredded smoked gouda cheese and butter, softened. It comes together quickly and makes 4 servings, at about 589 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026