Wild Rice Salad

1. 1

   Cook rice according to package directions.

2. 2

   Rinse under cold water and drain.

3. 3

   In large bowl, combine wild rice, long grain rice, broccoli, celery, olives and green onions.

4. 4

   Combine vinegar, oil, garlic, salt and pepper for dressing.

5. 5

   Pour dressing over rice mixture.

6. 6

   Toss gently together.

7. 7

   Cover and chill 6 hours or overnight.

8. 8

   Before serving, add tomatoes.

9. 9

   Toss gently.

* Per serving · 4 servings · Values may vary.

No additional tips available.