How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Rice Pancakes?

You need 8 ingredients. The key ingredients include: 1 1/2 cups unbleached flour, 2 teaspoons baking powder, Salt to taste, 1 tablespoon sugar, and more.

Is Wild Rice Pancakes suitable as breakfast?

Yes, Wild Rice Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Wild Rice Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wild Rice Pancakes Recipe

Name: Wild Rice Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups unbleached flour; 2 teaspoons baking powder; Salt to taste; 1 tablespoon sugar; 1 cup milk; 2 eggs, lightly beaten; 2 tablespoons melted butter; 1 cup cooked wild rice (about 1/4 cup uncooked)

Wild Rice Pancakes – a delicious recipe with flour, baking powder, Salt, sugar, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 cups unbleached flour
2 teaspoons baking powder
Salt to taste
1 tablespoon sugar
1 cup milk
2 eggs, lightly beaten
2 tablespoons melted butter
1 cup cooked wild rice (about 1/4 cup uncooked)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
506 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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