How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Rice And Walnut Pilaf?

You need 10 ingredients. The key ingredients include: 1 teaspoon butter, 1/4 cup finely chopped onion, 2 1/2 cups water, 3/4 cup long-grain brown and wild rice mix (such as Lundberg's), and more.

Is Wild Rice And Walnut Pilaf suitable as general?

Yes, Wild Rice And Walnut Pilaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Wild Rice And Walnut Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Rice And Walnut Pilaf Recipe

Name: Wild Rice And Walnut Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon butter; 1/4 cup finely chopped onion; 2 1/2 cups water; 3/4 cup long-grain brown and wild rice mix (such as Lundberg's); 1/2 teaspoon salt, divided; 2 tablespoons chopped fresh parsley; 1 tablespoon chopped fresh chives; 1 tablespoon fresh lemon juice; 1 teaspoon olive oil; 2 tablespoons chopped walnuts, toasted

Wild Rice And Walnut Pilaf

Eats Now Editorial Team · 204 kcal · General

Wild Rice And Walnut Pilaf – a delicious recipe with butter, onion, water, long-grain brown, salt, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Wild Rice And Walnut Pilaf

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