Wild Rice And Meatball Casserole Recipe

Name: Wild Rice And Meatball Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. soft bread crumbs; 3/4 c. milk; 1 tsp. salt; 1 tsp. Worcestershire sauce; 2 lb. ground chuck; 3 Tbsp. salad oil; 1 c. chopped celery; 1 c. chopped onion; 1 tsp. dry mustard; 1 can cream of mushroom soup; 1 soup can water; 1/2 c. white wine; 3 chopped pimentos; 1 c. pitted, ripe olives, chopped; 1 1/4 c. wild rice (uncooked); 1 c. grated Swiss cheese

Servings: persons

1/2 c. soft bread crumbs
3/4 c. milk
1 tsp. salt
1 tsp. Worcestershire sauce
2 lb. ground chuck
3 Tbsp. salad oil
1 c. chopped celery
1 c. chopped onion
1 tsp. dry mustard
1 can cream of mushroom soup
1 soup can water
1/2 c. white wine
3 chopped pimentos
1 c. pitted, ripe olives, chopped
1 1/4 c. wild rice (uncooked)
1 c. grated Swiss cheese

1
Measure wild rice (uncooked).
2
Prepare according to package directions; set aside.
3
Combine bread crumbs, milk, salt, mustard and Worcestershire sauce.
4
Let stand a few minutes.
5
Add meat and mix well.
6
Heat oil in Dutch oven.
7
Make meatballs and brown on all sides in hot oil.
8
Remove browned meat from pan.
9
Add celery and onions to drippings and brown lightly.
10
Add soup, water, wine, pimentos and olives.
11
Stir in cooked rice.
12
Fold in meatballs.

696

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 c. soft bread crumbs, 3/4 c. milk, 1 tsp. salt, 1 tsp. Worcestershire sauce, and more.

Yes, Wild Rice And Meatball Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Wild Rice And Meatball Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions