How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Rice and Butternut Squash Medley?

You need 11 ingredients. The key ingredients include: 2 Tbs. olive oil, 1 medium-size onion, finely chopped (about 1 cup), 3 cloves garlic, minced (about 1 Tbs.), 1 16-oz. pkg. cooked wild rice, or 3 cups cooked wild rice, and more.

Is Wild Rice and Butternut Squash Medley suitable as vegetarian?

Yes, Wild Rice and Butternut Squash Medley falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Wild Rice and Butternut Squash Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Rice and Butternut Squash Medley Recipe

Name: Wild Rice and Butternut Squash Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbs. olive oil; 1 medium-size onion, finely chopped (about 1 cup); 3 cloves garlic, minced (about 1 Tbs.); 1 16-oz. pkg. cooked wild rice, or 3 cups cooked wild rice; 1 lb. butternut squash, peeled, seeded and cubed; 1 15-oz. can kidney beans, drained and rinsed; 1 Tbs. Dijon mustard; 1 Tbs. dried oregano; 1 tsp. ground cumin; 1/2 tsp. salt; 1/4 tsp. ground black pepper

Wild Rice and Butternut Squash Medley

Eats Now Editorial Team · 1478 kcal · Vegetarian

Wild Rice and Butternut Squash Medley – a delicious recipe with olive oil, onion, garlic, rice, butternut squash, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Wild Rice and Butternut Squash Medley

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