How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Mushroom Stem Tartlets ?

You need 10 ingredients. The key ingredients include: 1 C chopped wild mushroom stems (or mushrooms), 1 T minced scallion, 1 clove garlic, chopped, 1 T cream sherry, and more.

Is Wild Mushroom Stem Tartlets suitable as baking & desserts?

Yes, Wild Mushroom Stem Tartlets falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Wild Mushroom Stem Tartlets ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wild Mushroom Stem Tartlets Recipe

Name: Wild Mushroom Stem Tartlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 C chopped wild mushroom stems (or mushrooms); 1 T minced scallion; 1 clove garlic, chopped; 1 T cream sherry; 1/8 t. dried thyme; 1 t. chopped fresh parsley; 2 T shredded Asiago (or Parmesan); olive oil cooking spray; 24 prepared filo cups; salt and pepper to taste

Wild Mushroom Stem Tartlets

Eats Now Editorial Team · 113 kcal · Baking & Desserts

Wild Mushroom Stem Tartlets – a delicious recipe with wild mushroom, T, clove garlic, T, thyme, parsley. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Wild Mushroom Stem Tartlets

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