Wiener Pockets

1. 1

   Heat oven to 400 degrees F.

2. 2

   Cook wieners, onions and peppers in oil in large skillet on medium-high heat 5 min.

3. 3

   or until onions are tender and wieners are browned; remove from heat.

4. 4

   Mix sour cream and mustard in medium bowl.

5. 5

   Stir in wiener mixture.

6. 6

   Unroll pizza dough on lightly floured surface; sprinkle lightly with additional flour.

7. 7

   Roll out to 12x16-inch square; cut into 12 (4-inch) squares.

8. 8

   Spoon wiener mixture onto centers of squares, adding about 1 Tbsp.

9. 9

   to each.

10. 10

    Sprinkle with cheese.

11. 11

    Moisten edges of squares with water.

12. 12

    Bring 4 corners of each square together and pinch together to secure.

13. 13

    Place on greased baking sheet.

14. 14

    Bake 15 min.

15. 15

    or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.