How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wiener And Bean Pot Casserole?

You need 9 ingredients. The key ingredients include: 1 c. chopped onions, 2 Tbsp. margarine, 1 lb. wieners, cut in 1-inch slices, 1 (16 oz.) can baked beans, and more.

Is Wiener And Bean Pot Casserole suitable as general?

Yes, Wiener And Bean Pot Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Wiener And Bean Pot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wiener And Bean Pot Casserole Recipe

Name: Wiener And Bean Pot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onions; 2 Tbsp. margarine; 1 lb. wieners, cut in 1-inch slices; 1 (16 oz.) can baked beans; 1 (16 oz.) can lima beans, drained; 1 (16 oz.) can kidney beans, drained; 1/2 c. each: brown sugar and catsup; 1 Tbsp. prepared mustard; salt and pepper to taste

Wiener And Bean Pot Casserole – a delicious recipe with onions, margarine, wieners, beans, lima beans, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. chopped onions
2 Tbsp. margarine
1 lb. wieners, cut in 1-inch slices
1 (16 oz.) can baked beans
1 (16 oz.) can lima beans, drained
1 (16 oz.) can kidney beans, drained
1/2 c. each: brown sugar and catsup
1 Tbsp. prepared mustard
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
236 kcal
Category
General

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Wiener And Bean Pot Casserole

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